Head Chef at Kerry Kopp Recruitment

Job Description:

Latest job information from Kerry Kopp Recruitment for the position of Head Chef. If the Head Chef vacancy in Pietermaritzburg matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Kerry Kopp Recruitment for the position of Head Chef below matches your qualifications.

Responsibilities

• Menu creation:

  Designing and developing the menu, which may include creating new dishes and identifying new culinary techniques.

• Staff management:

  Hiring, training, supervising, and scheduling the kitchen staff, including directing them during food preparation and service.

• Kitchen operations:

  Overseeing all aspects of kitchen operations, including food production, quality control, and efficiency during service.

• Inventory and purchasing:

  Monitoring food and supply inventory, ordering necessary ingredients, and managing relationships with vendors.

• Quality and safety:

  Ensuring all food preparation meets strict quality standards and adheres to all health, safety, and sanitation regulations.

• Financial management:

  Working to control costs and ensure the kitchen operates within budget.

Qualifications and skills

• Job Info:

  • Company: Kerry Kopp Recruitment
  • Position: Head Chef
  • Work Location: Pietermaritzburg
  • Country: ZA

  How to Submit an Application:

  After reading and understanding the criteria and minimum qualification requirements explained in the job information Head Chef at the office Pietermaritzburg above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

  Next Page »