Restaurant Manager

A day-time position is available for an experienced Manager to run our restaurant in Bellville. As the Restaurant Manager, you will play a vital role in ensuring that every guest enjoys a memorable experience. Effective supervision, performance management and delegation to various staff to ensure an efficient and smooth-running restaurant.

RESPONSIBILITIES OF THE POSITION INCLUDE BUT ARE NOT LIMITED TO:

· Overseeing daily restaurant operations to ensure seamless service delivery

· Opening and closing of restaurant and cashing up

· Stock management & ordering

· Manage & record wastage

· Daily administrative requirements

· The ability to connect with locals and create a loyal customer base

· Supervising and training staff to maintain restaurant standards and guest satisfaction

· The ability to get the best out of your team

· Collaborating with BOH to ensure excellent service delivery

· Addressing customer concerns promptly to maintain positive guest relations

· Ensure that store hygiene, maintenance, health and safety requirements are met

· Ensure effective communication between staff as well as management

· Manage bookings and co-ordinate bookings

QUALIFICATIONS, EXPERIENCE, SKILLS AND KNOWLEDGE REQUIRED:

· 2-5 years in a similar role

- Proficient in PILOT back office

- Own transport

· Experience in dealing with high volume and fast-paced restaurant

· Strong Leadership ability

· Ability to delegate and manage down effectively

· Microsoft Excel and Word skills

· Problem analysis and problem-solving skills

· High attention to detail and process driven

· Self-motivated and deadline oriented

· Ability to multi-task

· Discretion and integrity

· Stress tolerance

· Decision-making

· This person will be handling cash and finances, therefore trust and honesty is vital

SHOULD YOU NOT RECEIVE FEEDBACK WITHIN TWO WEEKS PLEASE ASSUME THAT YOUR APPLICATION HAS NOT BEEN SUCCESSFUL

Job Type: Full-time

Pay: R13 000,00 - R15 000,00 per month

Application Question(s):

• How would you build trust within the team?
• Why do you work in hospitality?
• Are you currently employed? When would you be available to start working?
• Describe your leadership style?
• Do you understand that you application will only be considered if all the questions are answered?
• Do you have experience with PILOT - capturing invoices, variances etc.?
• Do you have your own transport?

Work Location: In person

Application Deadline: 2025/03/14

Information :

• Company : Bellville
• Position : Restaurant Manager
• Location : Bellville, Western Cape
• Country : ZA